Try this Freezer Corn recipe, or contribute your own.
Suggest a better descriptionMix all ingredients together and freeze.
This recipe yields ?? servings.
Source: "Lynn Thomas on the Food Forum BB at http://food.bb.prodigy.net/"S(Formatted for MC5): "08-21-2000 by Joe Comiskey - jcomiskey~~at;krypto.net"
NOTES : Recipe as published in The Capitol-Journal, 07-30-1997
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Serving Size: 1 recipe (3897g) | ||
Recipe Makes: 0 Servings | ||
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Calories: 4301 | ||
Calories from Fat: 164 (4%) | ||
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Amt Per Serving | % DV | |
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Total Fat 18.3g | 24 % | |
Saturated Fat 3.1g | 16 % | |
Monounsaturated Fat 5.4g | ||
Polyunsanturated Fat 8.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 140.3mg | 5 % | |
Potassium 5263.7mg | 139 % | |
Total Carbohydrate 1069g | 314 % | |
Dietary Fiber 61.9g | 248 % | |
Sugars, other 1007.1g | ||
Protein 69.5g | 99 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4301
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