Amaretto Slush

Ready in 1 hour

Try this Amaretto Slush recipe, or contribute your own. "Orange" and "Beverages" are two of the tags cooks chose for Amaretto Slush.

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1 cn (6-oz) frozen orange juice
1 1/2 c Amaretto
1 c Sugar
1 c Boiling water
2 Bottles (33.8-oz) ginger
3 Regular tea bags
3 1/2 c Water
1 cn (6-oz) frozen lemonade

Original recipe makes 1 Servings



Here are some recipes for holiday season drinks, copied from Southern Living Magazine a few years ago: Pour boiling water over tea bags; cover and let stand 5 minutes. Remove tea bags and discard. Transfer tea to a 2-quart freezer container. Stir in 3 1/2 C. water and next 4 ingredients. Cover and freeze until firm. To serve, partially thaw until slushy. Pour equal amounts of slush mixture and ginger ale into serving glasses. Yield: 1 gallon. NDOOLEY@PRESIDENT-PO.PRESIDENT .UIOWA.EDU REC.FOOD.RECIPES From archives. Downloaded from G Internet, G Internet.

Calories Per Serving: 3730 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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