Try this Basic White Sauce (Thermomix) recipe, or contribute your own.
Suggest a better descriptionPut all ingredients in the machine and cook 6 minutes / 90?C / Speed 4.
This makes a sauce of pouring consistency. Make it thinker with 50g flour.
The plain flour can be substituted for rice flour, or 30g corn flour.
Great sauce, as it says on the tin.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (2360g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 16204 | ||
Calories from Fat: 16204 (100%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1833.1g | 2444 % | |
Saturated Fat 1160.9g | 5805 % | |
Monounsaturated Fat 475.1g | ||
Polyunsanturated Fat 68.8g | ||
Cholesterol 4859mg | 1495 % | |
Sodium 13017.6mg | 449 % | |
Potassium 542.4mg | 14 % | |
Total Carbohydrate 1.4g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 1.4g | ||
Protein 19.2g | 27 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 16204
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