Banana Oatmeal Muffins

Ready in 45 minutes

good

"I just made these and they are really good. I used 3 small bananas plus some nutmeg. I baked at 375 for 18 minutes. I managed to get18 muffins out of this recipe. They smell amazing. I will be making them again."

- susieq_64

Tip: Another recipe with the exact-same name "Banana Oatmeal Muffins" ranks higher.

5 avg, 3 review(s) 100% would make again

Ingredients

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1 cup flour
1 -1/4 cup oatmeal
3 teaspoons baking 1/2 teaspoon salt
1/4 teaspoon cinnamon
1/3 cup oil
1/2 cup sugar
1/2 cup brown sugar
2 eggs, beaten
2 bananas, mashed

Original recipe makes 12 Servings

Servings  

Preparation

1. In a bowl combine flour, oatmeal, baking powder, salt and cinnamon.

2. In another bowl combine oil, sugar, brown sugar, eggs, and bananas.

3. Add oil mixture to flour mixture.

4. Mix only until moistened.

5. Dip into greased muffin tins.

6. Bake 350 convection 400 regular oven for 20 minutes.

Credits

Added on Award Medal
Calories Per Serving: 278 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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I just made these and they are really good. I used 3 small bananas plus some nutmeg. I baked at 375 for 18 minutes. I managed to get18 muffins out of this recipe. They smell amazing. I will be making them again.
susieq_64 3 months ago
lisazazzarino 6 months ago
Turned out great! I added 1/2 tea nutmeg and increased the cinnamon to 1tea
bknanny1979 9 months ago
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