Mom's recipe
Mix and fill unbaked shells. Bake 15 minutes at 375? Makes 2 dozen 3" tarts.
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Serving Size: 1 Dozen (615g) | ||
Recipe Makes: 2 Dozen | ||
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Calories: 2228 | ||
Calories from Fat: 65 (3%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.2g | 10 % | |
Saturated Fat 4.2g | 21 % | |
Monounsaturated Fat 1.8g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 17.1mg | 5 % | |
Sodium 187.2mg | 6 % | |
Potassium 1826.1mg | 48 % | |
Total Carbohydrate 562.5g | 165 % | |
Dietary Fiber 6.1g | 24 % | |
Sugars, other 556.4g | ||
Protein 5.7g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2228
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