Asian Dipping Sauce
Ingredients
Original recipe makes 4 Servings
Verified by SunnyJF
| 1/2 cupSoy sauce; (San J Tamari) |
| 1 tablespoonToasted sesame oil |
| 2 teaspoonsGarlic; finely chopped |
| 1/2 teaspoonRed pepper flakes |
| 1/3 cupWhite grape juice |
| 2 tablespoonsGreen onion; chopped |
| 3 teaspoonsBrown sugar |
| 2 tablespoonsHoney |
Asian Dipping Sauce Preparation
Boil 1-2 minutes. Chill at least 1 hour. Serve cold. Good on lettuce wraps.
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Calories Per Serving: 123
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