Try this Green Chili Dip recipe, or contribute your own.
Suggest a better descriptionMix everything together, shape into a ball and refridgerate for 24 hours. Serve with crackers.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (817g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2077 | ||
Calories from Fat: 1553 (75%) | ||
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Amt Per Serving | % DV | |
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Total Fat 172.5g | 230 % | |
Saturated Fat 108g | 540 % | |
Monounsaturated Fat 48.9g | ||
Polyunsanturated Fat 5.5g | ||
Cholesterol 517.1mg | 159 % | |
Sodium 2924.5mg | 101 % | |
Potassium 652.9mg | 17 % | |
Total Carbohydrate 9.8g | 3 % | |
Dietary Fiber 1.3g | 5 % | |
Sugars, other 8.5g | ||
Protein 123.4g | 176 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2077
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