Try this Banana Spice Cupcakes recipe, or contribute your own.
Suggest a better descriptionMix all ingredients together, spoon into paper lined muffin pan and bake 20 minutes at 375 degrees. Cool completely and frost with banana frosting (following) Sorry I didnt have the yield marked down. Posted to recipelu-digest Volume 01 Number 489 by "Pauline J.Pelletier"
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Serving Size: 1 Serving (1000g) | ||
Recipe Makes: 1 | ||
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Calories: 3519 | ||
Calories from Fat: 1007 (29%) | ||
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Amt Per Serving | % DV | |
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Total Fat 111.8g | 149 % | |
Saturated Fat 44g | 220 % | |
Monounsaturated Fat 47.8g | ||
Polyunsanturated Fat 13.4g | ||
Cholesterol 268.9mg | 83 % | |
Sodium 863.8mg | 30 % | |
Potassium 1197.1mg | 32 % | |
Total Carbohydrate 615.8g | 181 % | |
Dietary Fiber 15.2g | 61 % | |
Sugars, other 600.6g | ||
Protein 28.8g | 41 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3519
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