Ready in 1 hour
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Bring all ingredients to room temperature and pour into bakery, in order. Set "baking control" at 11 oclock. Select "white bread" and push Start. Notes: Great taste and texture, a light fluffy bread. Sylvias notes: came out great first try. Easily the best slicing bread Ive made in a long time. From the recipe files of Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator at net/node 004/005, Internet firstname.lastname@example.org
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