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Cauliflower and Onion Mustard Pickles

Recipes »  Appetizers  »  Pickles

Try this Cauliflower and Onion Mustard Pickles recipe, or contribute your own. "Preserves" and "Canning" are two of the tags cooks chose for Cauliflower and Onion Mustard Pickles.

Cuisine: AmericanMain Ingredient: Onions

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Ingredients

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Servings          
Original recipe makes 1 Servings
Salt -- to taste
1 qtVinegar
2 cSugar
1 tsPepper
Dressing-----
3 lbPickling onions
3 lgCauliflower
1 tbTurmeric
3 tbFlour
3 tbMustard(Frenches Prepared)

Cauliflower and Onion Mustard Pickles Preparation

Break cauliflower into flowerettes and cook unitl partly done. Wash and peel onions. Mix cauliflower and dressing together, bring to a boil for a few minutes or until the dressingis thick. Stir onions into mixture, let cook ver slowly until onions are just tender. Stir frequently. Pack into hot sterilized jars and seal. Posted to MC-Recipe Digest V1 #144 Date: Tue, 9 Jul 1996 06:56:40 -0300 From: Calvin Deiterich

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Calories Per Serving: 5428
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Tags

  1. Canning
  2. Preserves
  3. Misc
  4. Mustard
  5. Onion
  6. Onions

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