Try this Simple One-Step Panettone recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 325 degrees F. Grease a clean, empty 1-pound coffee can. Line bottom with a piece of waxed paper, cut to fit, and grease paper. In a large bowl beat eggs and sugar until thick and pale yellow, about 5 minutes. Beat in melted butter, lemon peel and extracts. In a small bowl, mix flour, baking powder and salt and blend into egg mixture alternately with buttermilk. Stir in almonds, raisins and dried fruit. Pour batter into prepared can and place on a baking sheet. Bake 55 to 60 minutes, or until bread is well browned and a toothpick inserted in center comes out clean. Cool bread in can for 10 minutes, then turn out onto a rack to finish cooling. (You may have to cut out the bottom of the can to push out cake.) To serve, cut into slices or wedges. Makes 1 loaf Recipe By : Nathalie Dupree Posted to MC-Recipe Digest V1 #242 Date: Fri, 11 Oct 1996 20:22:09 -0700 (PDT) From: PatH
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (357g) | ||
Recipe Makes: 8 Servings | ||
|
||
Calories: 1120 | ||
Calories from Fat: 184 (16%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 20.5g | 27 % | |
Saturated Fat 3.3g | 16 % | |
Monounsaturated Fat 10.9g | ||
Polyunsanturated Fat 4.4g | ||
Cholesterol 265.6mg | 82 % | |
Sodium 811.1mg | 28 % | |
Potassium 672.8mg | 18 % | |
Total Carbohydrate 222.8g | 66 % | |
Dietary Fiber 6.4g | 26 % | |
Sugars, other 216.4g | ||
Protein 20.6g | 29 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1120
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.