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Suggest a better descriptionBoil pasta until just cooked, brown ground beef drain, mix taco seasoning 1 cup water w/ ground beef for 5 min, add cream cheese to beef mixture, stir until melted remove from heat, put pasta in casserole dish, mix in 1 cup cheese, top pasta/cheese with beef mixture gently mix, top w/ remaining cheese, bake at 350*
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Serving Size: 1 Serving (1726g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3901 | ||
Calories from Fat: 1469 (38%) | ||
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Amt Per Serving | % DV | |
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Total Fat 163.2g | 218 % | |
Saturated Fat 84.4g | 422 % | |
Monounsaturated Fat 55.5g | ||
Polyunsanturated Fat 5.2g | ||
Cholesterol 611.8mg | 188 % | |
Sodium 82478.2mg | 2844 % | |
Potassium 1661.5mg | 44 % | |
Total Carbohydrate 561.6g | 165 % | |
Dietary Fiber 185.3g | 741 % | |
Sugars, other 376.3g | ||
Protein 133.4g | 191 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3901
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