Try this Plain Cake recipe, or contribute your own.
Suggest a better descriptionCream butter and sugar. Beat eggs and stir in. Sift together flour, salt and baking powder. Add alternately with milk. Bake in a 9 x 9" pan at 350 degrees for 30-40 minutes. Use this recipe for strawberry shortcake. From Mrs. Alvin Funk, Hillsboro, KS Formatted for MM by Rosanne Troxel (D.TROXEL on GEnie)
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (1537g) | ||
Recipe Makes: 1 | ||
|
||
Calories: 4840 | ||
Calories from Fat: 1308 (27%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 145.3g | 194 % | |
Saturated Fat 74.8g | 374 % | |
Monounsaturated Fat 43.4g | ||
Polyunsanturated Fat 11.4g | ||
Cholesterol 2362.7mg | 727 % | |
Sodium 2467.7mg | 85 % | |
Potassium 1078.3mg | 28 % | |
Total Carbohydrate 810.6g | 238 % | |
Dietary Fiber 7.5g | 30 % | |
Sugars, other 803g | ||
Protein 92.7g | 132 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4840
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.