Try this Baba Ana's Chocolate Kuglof recipe, or contribute your own.
Suggest a better descriptionBeat margarine and sugar, add egg yolks, lemon and salt. Add beaten egg whites, slowly add flour with baking powder, hazelnuts and chopped chocolate.
Place in greased and floured bunt cake pan and bake at 350 degrees for one hour.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (634g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2874 | ||
Calories from Fat: 1468 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 163.1g | 217 % | |
Saturated Fat 30.7g | 153 % | |
Monounsaturated Fat 78g | ||
Polyunsanturated Fat 49.3g | ||
Cholesterol 0.2mg | 0 % | |
Sodium 2052.4mg | 71 % | |
Potassium 260mg | 7 % | |
Total Carbohydrate 351.8g | 103 % | |
Dietary Fiber 5.9g | 24 % | |
Sugars, other 345.9g | ||
Protein 14g | 20 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2874
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