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Try this Crepes a la Neige (Crepes with Snow) recipe, or contribute your own. "Milk" and "Desserts" are two of the tags cooks chose for Crepes a la Neige (Crepes with Snow).
AmericanMain Ingredient: Crepe
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Original recipe makes 1 Servings
Mix all the ingredients together to make a smooth dough. Drop a spoonful of the batter into 1 inch of hot fat. Fry for 2-3 minutes on each side. Serve with molasses or grated maple sugar.
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