Easy Turkey Noodle Casserole

Easy Turkey Noodle Casserole

Ready in 1 hour

Try this Easy Turkey Noodle Casserole recipe, or contribute your own. "Poultry" and "Main dishes" are two of the tags cooks chose for Easy Turkey Noodle Casserole.

"Everyone loved this very easy to make. I added a 1/2 cup diced onions. It really reminds you of a pot pie so you could actually add diced carrots and diced potatoes,even corn. Very quick, very easy and very good."

- pinkend

Top-ranked recipe named "Easy Turkey Noodle Casserole"

3.2 avg, 4 review(s) 50% would make again

Ingredients

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1 tb Butter or margarine
1 c peas; Cooked
1 1/2 c Turkey; cooked & cubed
1 can Condenced cream of
2 tb sweet red pepper; Chopped
2 c medium egg noodles; Cooked
2 tb Dry bread crumbs
1/2 c milk

Original recipe makes 4

Servings  

Preparation

In a 1 1/2 qt casserole, combine soup and milk. Stir in the noodles, peas, red pepper and turkey. Bake at 400 degrees F. for 25 minutes or until hot; stir. Meanwhile, in a small saucepan over medium heat, stir bread crumbs in hot butter until lightly browned. Top casserole with the crumbs, then bake 5 minutes more. Serves 4 (microwave 30 minutes or less). From OFF DUTY/AMERICA magazine. February-March 93. Shared by Robert Rostrup

Calories Per Serving: 681 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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"A variation on this recipe  Chicken and spaghetti noodles bathed in a creamy sauce, and topped with cheddar cheese. It can be made with turkey or chicken, and is great paired with a salad & crusty bread." Firebyrd Firebyrd

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Everyone loved this very easy to make. I added a 1/2 cup diced onions. It really reminds you of a pot pie so you could actually add diced carrots and diced potatoes,even corn. Very quick, very easy and very good.
pinkend 3 months ago
It didn't turn out like I thought, but it wasn't bad. I substituted canned green beans for the peas, and cheddar fried onions for bread crumbs, and added salt and pepper to taste. The recipe really needs something to to hold it all together.
miyr2 2 years ago
While an easy recipe to use turkey leftovers with, this casserole turned out mild and unremarkable in taste. If you are on a bland diet then I suppose this recipe is for you, but anyone else might want to try adding something to it for a little flavor and/or texture. Celery and maybe a splash of white onion might have helped. I used cream of mushroom soup - perhaps another flavor might liven it up a bit.
RaynDragon 5 years ago
Great for those turkey leftovers!
debbys1955 8 years ago
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