Habanero-Mango Salsa Preparation
Cut/chop the ingredients in pieces and mix. Let it rest in the fridge for an hour or more. Posted to CHILE-HEADS DIGEST V3 #309 by firstname.lastname@example.org (Jerker Jansson) on Apr 29, 1997
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
You may also enjoy
There are no reviews yet for Habanero-Mango Salsa. Be the first to review it!
There are no tags on this recipe. Log in to add tags.
Blogger? Grab a link to this recipe
Add to on: