Hot Mulled Cider - Crock-Pot
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Yield: 1 Servings Ready in 1 hours
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Hot Mulled Cider - Crock-Pot Preparation
Put all ingredients in crock-pot. If desired, tie whole spices in cheesecloth or put in tea strainer. If spices are added loose, strain before serving. Cvoer; cook on Low 2 to 8 hours. Serve from the crock pot with a ladle. Recipe By : Rival Crock-Pot Book File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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