Blackberry Grunt

Blackberry Grunt

Ready in 45 minutes
1 review(s) averaging 3. 100% would make again

Top-ranked recipe named "Blackberry Grunt"

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This quick-and-easy dessert goes well with vanilla ice cream.


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4 cups Blackberries
3/4 cup Sugar
1/2 cup Water
1 tablespoon Butter
1 cup All-purpose flour
1 1/2 teaspoons Baking Powder
1/4 teaspoon Salt
2 tablespoons Sugar
1/2 cup milk
2 tablespoons butter; melted
Sweetened whipped cream; (optional)

Original recipe makes 6



Combine first 4 ingredients in a 3-quart saucepan. Bring to a boil over medium heat, stirring occasionally. Cover; reduce heat to low.

Meanwhile, combine flour and next 3 ingredients in a bowl. Add milk and butter, stirring until smooth. Spoon dumpling mixture over berry mixture. Cover and simmer 15 minutes. (Do not remove cover.) Dumplings are done when a knife inserted in center comes out clean. Serve warm with sweetened whipped cream, if desired.


Added on Award Medal
Calories Per Serving: 508 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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[I posted this recipe.]
catgurrl 9 years ago

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