Almond Truffles
by bsdiner
Photo from A House in the Hills: http://ahouseinthehills.com/2013/09/12/almond-cocoa-truffles/
INGREDIENTS
- 1/2 cup Evaporated milk
- 1/4 cup Granulated sugar
- 12 ounces milk chocolate chips
- 1/2 teaspoon almond extract
- 1 cup almonds ; finely chopped
INSTRUCTIONS
Combine evaporated milk and sugar in a small heavy saucepan. Cook over medium heat until mixture comes to a full rolling boil. Boil 3 minutes; stir constantly. Remove from heat. Stir in chocolate chips and almond extract until mixture is smooth. Chill 45 minutes. Shape into 1-inch balls. Roll in chopped almonds. Chill until ready to serve.
NOTES
bsdiner
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (27g) | ||
| Recipe Makes: 24 Servings | ||
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| Calories: 95 | ||
| Calories from Fat: 45 (47%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 5g | 7 % | |
| Saturated Fat 3.1g | 16 % | |
| Monounsaturated Fat 1.3g | ||
| Polyunsanturated Fat 0.2g | ||
| Cholesterol 6.3mg | 2 % | |
| Sodium 22.6mg | 1 % | |
| Potassium 87.5mg | 2 % | |
| Total Carbohydrate 9.7g | 3 % | |
| Dietary Fiber 0.5g | 2 % | |
| Sugars, other 9.2g | ||
| Protein 1.8g | 3 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 95
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