Category: Soups, Stews and Chili
Cuisine: not set
1 lb boneless skinless chicken breasts
4 cups chicken broth
1 bag (16 oz) frozen corn kernels
1 can black beans drained and rinsed
1 tbsp minced garlic
2 tsp chili powder
1 onion
1 Jalapeno diced (seeds removed)
1 can Rotel (not drained)
1 tbsp chipotle in adobo
Salt & Pepper to taste
1 tsp Cumin
1 Bay leaf
1/4 cup chopped fresh Cilantro
6 Corn tortillas
1/4 cup shredded Cheese (use Cheddar or a Cheddar-Jack ble
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