Category: Soups, Stews and Chili
Cuisine: not set
3 cups mirepoix (equal parts chopped onion, carrots, and celery)
8 ounces mushrooms diced (see notes)
1 cup uncooked wild rice rinsed (see notes)
1 lb. boneless skinless chicken breasts
6-8 cloves of garlic minced
1/2 teaspoon dried thyme
3 tablespoons Mrs. Dash's seasoning (see notes)
4 cups chicken broth
2 cups water
1/2 teaspoon EACH salt AND pepper
5 tablespoons butter
1/3 cup all-purpose flour
1/2 teaspoon garlic powder (optional)
2 cups milk (or half and half)
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