Category: Breakfast
Cuisine: American
5 Eggs beaten
4 ounces Ham diced
1/2 cup Flour
1 1/2 cups Milk
2 slices Bread
2 ounces Cheese shredded
3 slices Munster Cheese
2 tablespoons Butter melted
1 teaspoon Salt
1/4 teaspoon Black Pepper
1 pinch Cayanne Red Pepper Powder
1/8 teaspoon Penzey's Fox Point Seasoning
1 pinch Penzey's Rocky Mountain Seasoning
1 smidge Penzey's Sunny Paris Seasoning
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