Zesty Lime Shrimp and Avocado Salad
by Learning_To_Cook
Zesty lime juice and cilantro are the key ingredients to creating this light and refreshing salad, no heavy mayonnaise to weigh it down. Made with the freshest ingredients; jumbo shrimp, avocados, tomatoes, red onion, cilantro tossed with some freshly squeezed lime juice and a touch of olive oil. Original recipe from Skinny Taste: http://www.skinnytaste.com/2011/05/zesty-lime-shrimp-and-avocado-salad.html
INGREDIENTS
INSTRUCTIONS
In a small bowl combine red onion, lime juice, olive oil, pinch of salt and pepper. Let them marinate at least 5 minutes to mellow the flavor of the onion.
In a large bowl combine chopped shrimp, avocado, tomato. Combine all the ingredients together, add cilantro and gently toss. Adjust salt and pepper to taste.
NOTES
Learning_To_Cook
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (177g) | ||
| Recipe Makes: 4 Servings | ||
|
|
||
| Calories: 123 | ||
| Calories from Fat: 20 (16%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 2.2g | 3 % | |
| Saturated Fat 0.1g | 1 % | |
| Monounsaturated Fat 0.6g | ||
| Polyunsanturated Fat 0.1g | ||
| Cholesterol 205.3mg | 63 % | |
| Sodium 278.1mg | 10 % | |
| Potassium 108.6mg | 3 % | |
| Total Carbohydrate 4.5g | 1 % | |
| Dietary Fiber 1.2g | 5 % | |
| Sugars, other 3.3g | ||
| Protein 23g | 33 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 123
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.