Try this Honey Date Balls recipe, or contribute your own.
Suggest a better descriptionSize to 7 dozen 1-inch Balls In a medium mixing bowl, beat eggs until frothy. Stir in the dates and honey. Melt the butter in a large, heavy pan or skillet. Remove from the heat and stir in the mixture of eggs, dates, and honey. Reduce the heat to low and cook the mixture for about 10 minutes, stirring constantly. Remove from heat again and stir in the cereal and nuts. When the confection is cool enough to comfortably handle, but still warm, roll it into 1-inch sized balls and roll each in the coconut as you go. Store in an airtight container; refrigerating extends shelf life up to 2 weeks. Posted to dailyrecipe@recipe-a-day.com by Recipe-a-Day
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Serving Size: 1 Serving (556g) | ||
Recipe Makes: 1 servings | ||
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Calories: 932 | ||
Calories from Fat: 452 (48%) | ||
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Amt Per Serving | % DV | |
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Total Fat 50.2g | 67 % | |
Saturated Fat 15.6g | 78 % | |
Monounsaturated Fat 19.2g | ||
Polyunsanturated Fat 7g | ||
Cholesterol 2115mg | 651 % | |
Sodium 1207.9mg | 42 % | |
Potassium 732.2mg | 19 % | |
Total Carbohydrate 51.6g | 15 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 51.1g | ||
Protein 66.7g | 95 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 932
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