Chicken Florentine recipe
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Chicken Florentine

THIS IS A FAST AND TASTY CHICKEN DISH

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Servings: 4 Servings
Total Time (median): tell us

US/Metric: [convert to metric]

Ingredients


Preparation

Steam spinach until wilted, drain and chop

Melt 2 tbs of butter in large skillet and saute onions until golden; remove onions with slotted spoon, mix with spinach and place in buttered casserole dish

Add 1 tbs of olive oil to pan and brown chicken; remove to warm plate

Saute mushrooms in remaining oil; remove to plate with chicken

Add wine to pan; stir in flour. Slowly add sour cream and until hot and thickened.

Add chicken, mushrooms, and garlic powder.

Place chicken on top of spinach and sprinkle with cheese and bake uncovered at 350 for 20-30 minutes


Cuisine: American Main Ingredient: Chicken

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Chicken Florentine Reviews

100% would make "Chicken Florentine" again.

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momluvstocookmomluvstocook :  :  42w ago


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