Chicken with Sun-Dried Tomatoes and Cream

2 Servings

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Chicken with Sun-Dried Tomatoes and Cream Ingredients

4 Boneless, skinless chicken	1/2 c Heavy cream
3 tb Butter	1/2 c Dry white wine
Salt & Pepper to taste	1/8 ts Cajun poultry seasoning
1 lg Shallot, minced	1/4 c Sun-ripened dried tomatoes

Instructions for Chicken with Sun-Dried Tomatoes and Cream

Slice chicken breasts into 3 pieces, salt and pepper and saute in butter until lightly browned. Remove chicken and saute shallot until softened. Add balance of ingredients and bring to boil, stirring until sauce thickens slightly. Return chicken to skillet and simmer, coating with sauce. Serve with pasta. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: ChickenCuisine: Uncategorized

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