Try this Chocolate Peanut Butter Balls recipe, or contribute your own.
Suggest a better descriptionNote: OR use 1 block of chocolate almond bark instead. Just put in microwave until melted, stirring occasionally. Dip the peanut butter balls into chocolate. Set on wax paper and let chocolate harden. HINT: Its easier to dip the peanut butter balls by inserting a toothpick in each ball and then dip in chocolate. Less mess. Makes approximately 60. This recipe was found @ http://www16.geocities.com/Heartland/8149/chocolate.html Posted to EAT-L Digest by Maria Ilagan
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Serving Size: 1 Serving (1007g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4649 | ||
Calories from Fat: 1507 (32%) | ||
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Amt Per Serving | % DV | |
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Total Fat 167.4g | 223 % | |
Saturated Fat 76.9g | 385 % | |
Monounsaturated Fat 56g | ||
Polyunsanturated Fat 23.4g | ||
Cholesterol 78.2mg | 24 % | |
Sodium 1506.3mg | 52 % | |
Potassium 2204.2mg | 58 % | |
Total Carbohydrate 751.5g | 221 % | |
Dietary Fiber 19.9g | 80 % | |
Sugars, other 731.6g | ||
Protein 64g | 91 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4649
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