Try this Crabmeat Stuffed Jalapenos (Texas Popcorn) recipe, or contribute your own.
Suggest a better descriptionHeres a recipe by Annette Reddell Hegen from a recipe card produced by the Texas Agricultural Extension Service. Cut peppers in half lengthwise. Discard pulp and seeds and rinse carefully. In a large mixing bowl, combine remaining ingredients, except breading mixture. Stuff pepper halves with crab mixture and press stuffing around pepper. Set peppers aside. To prepare breading mixture: Place 2 cups cracker meal in a flat pan. In a separate pan, mix 1 cup mils, 2 eggs and 1/4 teaspoon each salt and pepper. Dip peppers in egg mixture, then in cracker meal. Repeat procedure. Deep fry at 365 degrees (F) until golden brown. Drain on paper towels. Makes 30 hors doeuvre. Posted to CHILE-HEADS DIGEST V3 #133 Date: Thu, 17 Oct 1996 16:34:23 -0500 From: Mike Stallcup
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Serving Size: 1 Serving (1300g) | ||
Recipe Makes: 1 | ||
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Calories: 2267 | ||
Calories from Fat: 582 (26%) | ||
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Amt Per Serving | % DV | |
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Total Fat 64.7g | 86 % | |
Saturated Fat 19g | 95 % | |
Monounsaturated Fat 22.4g | ||
Polyunsanturated Fat 11.3g | ||
Cholesterol 2677.2mg | 824 % | |
Sodium 2750.1mg | 95 % | |
Potassium 2598mg | 68 % | |
Total Carbohydrate 234.1g | 69 % | |
Dietary Fiber 7.9g | 32 % | |
Sugars, other 226.1g | ||
Protein 177.1g | 253 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2267
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