Drews Onion Dill Bread

10 Servings

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Drews Onion Dill Bread Ingredients

1/4 c Water; warmed	3 tb Minced onions
3/4 c Cottage cheese; Warmed	2 tb Dill seed
3/4 c Nonfat Sour Cream; Warmed	1 1/2 ts Salt
1 Egg beaters? 99% egg	1/4 ts Baking soda
1 1/2 tb Diet margarine;	3 1/3 c Flour
3 tb Sugar	1 pk Yeast

Instructions for Drews Onion Dill Bread

Mix together the water, cottage cheese and sour cream, warm (2 min microwave) and put in machine. In the order listed place the rest of the ingredients in the machine. Select white bread and press start. Lightly brush the top with Fleishmanns spread at baking time if desired. >From: Gerard_Mcmahon@ftdetrck-ccmail.army.mil From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : Drew Alan Kaplan

Main Ingredient: OnionsCuisine: Uncategorized