Lobster Pie
Try this Lobster Pie recipe, or contribute your own. "Butter" and "Lobster" are two of the tags cooks chose for Lobster Pie.
"let the lobster come through. so many recepies use cream or cheese! beleive me i love those ingredients but, not with lobster. i'm from new england and this is how its done. i do think ill try some old bay.." - jim7024Yield: 2 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Lobster
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Notes Lobster Pie Preparation
Place lobster meat in bottom of 1 qt. casserole and sprinkle with paprika. Mix cracker crumbs, tomalley, worcestershire sauce, salt, and butter. Cover lobster with this mixture and bake at 350 degrees about 20 minutes, or until top is golden brown. Serves 2. Posted to recipelu-digest Volume 01 Number 518 by Sandy Snow
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Lobster Pie Reviews
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let the lobster come through. so many recepies use cream or cheese! beleive me i love those ingredients but, not with lobster. i'm from new england and this is how its done. i do think ill try some old bay..
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easy and very tastey
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