Nick's Sweet and Sour Dipping Sauce
Recipes » Marinades and Sauces » Sauce
Wonderful dipping sauce for won tons or egg rolls!
"I used 1 cup of pineapple juice and used sushi rice vinegar because I didn't have regular vinegar. I omitted the sugar (vinegar already has sugar in it) and it turned out really good. Thanks for the easy recipe " - TiramizuYield: 4 Ready in 15 minutes
Cuisine: AsianMain Ingredient: Pineapple
192
people favorited
50 people trying soon
Verified by stevemur
| 1 1/2 cupsPineapple juice |
| 1/2 cupDistilled White Vinegar |
| 3/4 cupsSugar |
| 3 tablespoonsCatsup; or Sriracha |
| 3 tablespoonsCornstarch |
Nick's Sweet and Sour Dipping Sauce Preparation
Combine sweet and sour ingredients in a saucepan; cook over medium heat
while stirring constantly until sauce thickens; set aside.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Nick's Sweet and Sour Dipping Sauce Reviews
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×

Email
Print
+ Calendar
+ Grocery
+ Favorite
+ Try Soon
Customize