Crock Pot Chuck Roast

Easy to fix with only a few minutes preparation time.

"Thanks for the great recipe! The meat was so moist and tender. Put it on low for 10 hours while at work. Great to come home to the wonderful aroma of a home cooked meal without a lot of effort. We don't like onions but I cut up half an onion in big slices on top which gave a great flavor. " - hollirussell

Yield: 6 Ready in 15 minutes

Cuisine: American-SouthMain Ingredient: Beef

(4.8, 21) 105% would make again (reviews)

523 people favorited
Try Soon 422 people trying soon

this was excellent thanks for sharing, i thought it deserved a photo for sure, photo by CCheryl

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Recipe
Photos (5)
Nutrition
Notes

Ingredients

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Original recipe makes 6

1 largeBeef chuck roast

1 Onion; chopped

2 clovesGarlic

1/2 cupSoy sauce

2 tablespoonsVegetable oil

Crock Pot Chuck Roast Preparation

Place chuck roast in crock pot. Top with chopped onion, garlic, soy sauce and oil. Cook on low heat for 8-10 hours.

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this was excellent thanks for sharing, i thought it deserved a photo for sure, photo by CCheryl

just added some carrots, potato & ground pepper... ;) photo by mc29david

With balsamic vinegar added photo by MoogJam

With balsamic vinegar added to soy sauce, and garlic inserted into roast photo by MoogJam

photo by wbeaugrand

Calories Per Serving: 39
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Crock Pot Chuck Roast Reviews
All 21 reviews

	So yummy! I cut back on the soy sauce & added a 1/4 cup of low sodium beef broth & it was amazing! Can also see how this would made for a delicius beef dip sandwich. The au jus is amazing! Kparrish01 2 months, 2 weeks, 2 days, 7 hours, 6 minutes ago
	My family really enjoyed this recipe and they are picky. monicabrink 2 months, 3 weeks, 1 days, 6 hours, 3 minutes ago
	Was perfect! My family loved. marcieschlecht 3 months, 3 weeks, 5 days, 2 hours, 55 minutes ago
	Mmmm mmmm mmm! I just added some balsamic vinegar to give it a little wine flair. So easy and I don't like to spend time cooking. I'll attach before and after photos. MoogJam 5 months, 3 days, 19 hours, 13 minutes ago
	This was so good! I think next time I will either omit the oil or cut it in half. I added some potatoes and baby carrots to make this a whole meal in one. Very easy, good recipe. Thanks melaniesalguerorosenthal 5 months, 5 days, 7 hours, 17 minutes ago
	incredibly easy, and incredibly good, thank you Sharonyffmills 10 months, 2 days, 4 hours, 31 minutes ago
	This was very good pot roast. I added some potatoes in with it to give it a little something extra bit overall, very tasty and tender. PCAV89 1 years, 4 hours, 40 minutes ago
	Thanks for the great recipe! The meat was so moist and tender. Put it on low for 10 hours while at work. Great to come home to the wonderful aroma of a home cooked meal without a lot of effort. We don't like onions but I cut up half an onion in big slices on top which gave a great flavor. hollirussell 1 years, 2 months, 3 weeks, 2 days, 4 hours, 45 minutes ago
	Awesome. Added some other veggies and used knorr seasoning instead of soy sauce (not as salty) and put a tad bit of water in it. Came out super tender kaylimgo 1 years, 2 months, 3 weeks, 4 days, 5 hours, 25 minutes ago
	Very easy and yummy! Did half soy sauce half worcestershire and added more fresh garlic along with baby carrots and chopped celery. I thickened up the sauce at the end over the stove and served with potatoes. Would be great for in a stew or left over for sandwiches! Thanks! K8tbug 1 years, 3 months, 1 weeks, 4 days, 5 hours, 52 minutes ago
	Very good! So easy and lots of flavor! RushGirl5 1 years, 3 months, 2 weeks, 3 days, 16 hours, 2 minutes ago
	Love it. So easy!! Mamapt 1 years, 6 months, 1 weeks, 4 days, 14 hours, 41 minutes ago
	Super easy to make and the chuck roast was perfectly juicy and falling apart! I serve it over brown rice and it was delicious - a winner in our family for sure! BecomingBianca 1 years, 6 months, 3 weeks, 6 days, 4 hours, 24 minutes ago
	Delicious and the meat was so tender. Heatherferg 2 years, 1 months, 3 weeks, 6 days, 11 hours, 38 minutes ago
	The only change I made was to cut slits in the roast and insert garlic cloves. I omitted the garlic cloves in the cooking liquid. This was excellent and I will definitely make it again. isabellak 2 years, 1 months, 4 weeks, 1 days, 13 hours, 18 minutes ago
	Not easy to get chuck roast here in my hometown, in Malaysia, so I shall try it with belly pork. Add potatoes ( whole) and carrots. Add some cornstarch mixture to make some gravy. Can be eaten with rice or bread. Blossom999 2 years, 6 months, 2 weeks, 1 days, 6 hours, 35 minutes ago
	To cut back on salt we traded the soy sauce for water and also added potatoes and carrots. It was awesome! Even my husband loved it and he's worse than a kid when it comes to food. JoLuMama99 2 years, 6 months, 2 weeks, 2 days, 22 hours, 26 minutes ago
	This smelled WONDERFUL cooking and we liked it very much - so tender! What an easy recipe! I added salt but shouldn't have. Next time I will do it just with the ingredients that Nancy listed. I was in a hurry so put my crockpot on High and cooked it in 4 hours. 3 years, 1 weeks, 5 days, 22 hours, 9 minutes ago
	My family loved this.What i liked about this that the meat was tender thank you so much for sharing this sdaugherty 3 years, 5 months, 2 weeks, 5 days, 17 hours, 46 minutes ago
	Not enough salty flavor...something missing. Angel.Moore 5 years, 11 months, 3 weeks, 1 days, 8 hours, 29 minutes ago