great recipe
* In a blender, mix all ingredients until smooth, except mayonaise, salad oil and olive oil.
* In a large mixing bowl whip together: Blended mix from above and mayonaise and oils.
* Add Black pepper to taste.
* Serve over Romaine Lettuce.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (158g) | ||
Recipe Makes: 6 | ||
|
||
Calories: 753 | ||
Calories from Fat: 666 (88%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 74g | 99 % | |
Saturated Fat 11.7g | 59 % | |
Monounsaturated Fat 36.9g | ||
Polyunsanturated Fat 22.7g | ||
Cholesterol 437.6mg | 135 % | |
Sodium 478.1mg | 16 % | |
Potassium 106.8mg | 3 % | |
Total Carbohydrate 17.8g | 5 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 17.6g | ||
Protein 7.2g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 753
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.