Grandma's Corn Pudding
Yummy side dush for Thanksgiving or Christmas meal!"I made this corn pudding as a side dish for my Christmas meal. Just because it's called "pudding" doesn't mean it's a dessert. Everyone loved it! This is a simple and delicious recipe. Thanks for sharing your recipe!" - BlizzardCooks
Yield: 8 Ready in 1 hours, 20 minutes
55 people trying soon
Grandma's Corn Pudding Preparation
Preheat oven to 400?.
Grease a 2 quart casserole dish.
In a large bowl, lightly beat eggs.
Add melted butter, sugar and milk.
Slowly whisk in cornstarch.
Stir in corn and creamed corn.
Blend well and pour mixture into prepared dish.
Bake for 1 hour.
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