43 people want to try | 68 have favorited
Top-ranked recipe named "Italian Inn Seafood Fettuccini"
Melt butter in large skillet. Saute shallots and scallions until soft. Add Worcestershire sauce, basil, salt & pepper.
Add shrimp and crab meat. Stir until shrimp are pink.
Add sour cream, heavy cream, Parmesan cheese, and heat thoroughly; do not boil.
Fold the sauce into the fettuccini, which has been boiled to al dente in salted water, and drained.
Sprinkle with parsley and Parmesan cheese.
BigOven makes mealtime easy!
You may also enjoy:
HogieS 8 months agoExcellent and enjoyed by all. Makes much than just for 2
shaneweaver 2 years agoGreat Recipe - I halved the crab and added a tablespoon of smoked paprika
brittanyhockaday 2 years agoThis dish was a major hit!
Smithstar 2 years agoGreat recipe! I also added Salmon and scallops as well. Very flavorful!
dawnrw 5 years ago[I posted this recipe.]