Creamy Potato Salad
Verified by stevemur
Creamy Potato Salad Preparation
Place cooked potatoes into a large bowl. Separately, combine mayonnaise, sugar, celery seed, vinegar, mustard, salt, celery, onion, and pickle relish, mixing well. Pour mixture into potatoes, tossing lightly to coat. Carefully fold in the chopped eggs. Cover and chill thoroughly.
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