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Irish Cabbage Preparation
Wash and cut cabbage into chunks.
In a wok or large sauce pan, melt half a stick of butter.
Add chunks of cabbage and cook until well seared (tender, but still crunchy).
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Irish Cabbage Reviews
[I posted this recipe.]
4 years, 6 months, 3 weeks, 5 days, 21 hours, 19 minutes ago