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Beef Burgers

Recipes »  Main Dish  »  Burgers

Lamb or beef mince can be used for these burgers.

Yield: 4 Servings Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Beef

(2, 1) 100% would make again (reviews)

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Servings          
Original recipe makes 4 Servings
600 gramsMince
2 Eggs
150 gramsFetta cheese
3 clovesGarlic; crushed
1 cupCoriander; chopped
salt and pepper; to taste
2/3 cupBreadcrumbs

Beef Burgers Preparation

Combine all ingredients well. Shape into patties.

BBQ for 5 minutes eachside.

Serve with salad and fresh rolls.

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Calories Per Serving: 304
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Beef Burgers Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]

[I posted this recipe.]
4 years, 6 months, 1 weeks, 5 days, 4 hours, 33 minutes ago

Tags

  1. Grill
  2. BBQ
  3. Main Dish
  4. Beef
  5. Uncategorized
  6. Lunch
  7. Summer
  8. Creamy

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