A nice addition to the BBQ
Thread beef strips on skewers.
Combine curry paste, coconut cream and coconut. Smear over beef skewers.
Preheat grill. Cook for 2 minutes each side.
Serve with salad, or coconut rice with wok vegetables.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (219g) | ||
Recipe Makes: 4 | ||
|
||
Calories: 471 | ||
Calories from Fat: 248 (53%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 27.6g | 37 % | |
Saturated Fat 13.9g | 69 % | |
Monounsaturated Fat 9.7g | ||
Polyunsanturated Fat 0.9g | ||
Cholesterol 108.8mg | 33 % | |
Sodium 115.7mg | 4 % | |
Potassium 680.1mg | 18 % | |
Total Carbohydrate 14.8g | 4 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 13.8g | ||
Protein 39.5g | 56 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 471
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.