Easy recipe and tastes delicious!
Heat the oven to 350. Add all ingredients together in round casserole dish (no mixing required). Cover and bake for 1 hour. That's it...
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (267g) | ||
Recipe Makes: 4 | ||
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Calories: 625 | ||
Calories from Fat: 415 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 46.1g | 62 % | |
Saturated Fat 29.1g | 146 % | |
Monounsaturated Fat 12g | ||
Polyunsanturated Fat 1.8g | ||
Cholesterol 121.5mg | 37 % | |
Sodium 1097.7mg | 38 % | |
Potassium 176.8mg | 5 % | |
Total Carbohydrate 47.1g | 14 % | |
Dietary Fiber 1.8g | 7 % | |
Sugars, other 45.3g | ||
Protein 6.3g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 625
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