Make ahead for a refreshing salad!
# 1 - Lettuce, finely cut
# 2 - Celery, green pepper, onion
# 3 - Frozen peas
# 4 - Mayonnaise
# 5 - Sugar
# 6 - Bacon and hard-boiled eggs
# 7 - Cheddar cheese
Cover and refrigerate over night.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (93g) | ||
Recipe Makes: 12 | ||
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Calories: 360 | ||
Calories from Fat: 326 (91%) | ||
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Amt Per Serving | % DV | |
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Total Fat 36.3g | 48 % | |
Saturated Fat 6.4g | 32 % | |
Monounsaturated Fat 9.9g | ||
Polyunsanturated Fat 17.9g | ||
Cholesterol 44.8mg | 14 % | |
Sodium 326.1mg | 11 % | |
Potassium 87.2mg | 2 % | |
Total Carbohydrate 6g | 2 % | |
Dietary Fiber 1.3g | 5 % | |
Sugars, other 4.6g | ||
Protein 3.9g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 360
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