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Serving Size: 1 recipe (3289g) | ||
Recipe Makes: 1 | ||
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Calories: 7352 | ||
Calories from Fat: 5407 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 600.8g | 801 % | |
Saturated Fat 282.8g | 1414 % | |
Monounsaturated Fat 188.5g | ||
Polyunsanturated Fat 36.3g | ||
Cholesterol 2969.3mg | 914 % | |
Sodium 14238.7mg | 491 % | |
Potassium 6507.7mg | 171 % | |
Total Carbohydrate 206.1g | 61 % | |
Dietary Fiber 17.1g | 68 % | |
Sugars, other 189g | ||
Protein 299.5g | 428 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7352
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