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Hot Artichoke Dip

Recipes »  Appetizers  »  Dips and Spreads

I make this all the time because it's so easy and people love it. Not gourmet but very tasty and no fail.

"This is one of my favorite items to bring to Thanksgiving dinner. So yummy and everyone loves it." - RicksterD17

Yield: 8 Ready in 30 minutes

Cuisine: americanMain Ingredient: artichoke

(5, 2) 100% would make again (reviews)

Favorite 19 people favorited
Try Soon7 people trying soon

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Servings          
Original recipe makes 8
2 cansartichoke hearts
1 cupmayonaise
1 clovegarlic; crushed
1 cupparmaesan cheese; grated

Hot Artichoke Dip Preparation

Drain artichoke hearts and mash them up in bowl using a fork. Add remaining ingredients and combine well.

Spread out into baking dish. Should be less than an inch deep.

Bake in a 375 degree oven for approximately 20 mins, or until hot in the center and edges look cooked.

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Calories Per Serving: 169
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Hot Artichoke Dip Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
This is one of my favorite items to bring to Thanksgiving dinner. So yummy and everyone loves it.
6 months, 23 hours, 49 minutes ago
[I posted this recipe.]
3 years, 8 months, 3 weeks, 4 days, 11 hours, 11 minutes ago

Tags

  1. Dip
  2. Appetizer
  3. Artichokes
  4. artichoke
  5. american

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