Basil Parmesan Spread
Recipes » Soups, Stews and Chili » Broth Stocks
from Allrecipes.com; originally submitted by CARTHA
"Serve this yummy, zingy dip with crackers or bread at your next party. An exciting basil, Parmesan cheese and sun-dried tomato paste mixture is spread inside creamy cheese layers. It's best when chilled overnight before serving."
Yield: 10 Ready in 1 hours, 20 minutes
Cuisine: AppetizerMain Ingredient: Basil
8
people favorited
8 people trying soon
Verified by stevemur
| 1 cupfresh spinach; chopped |
| 1 cupFresh Basil; chopped |
| 1 teaspoongarlic; minced |
| 1/4 cupolive oil |
| 1 cupParmesan cheese; freshly grated |
| salt and pepper; to taste |
| 1 8-oz packagecream cheese; softened |
| 1 4-oz packagefeta cheese; crumbled |
| 2 tablespoonssun-dried tomato paste |
Basil Parmesan Spread Preparation
1. In a food processor, blend the spinach, basil and garlic. Gradually mix in the olive oil and Parmesan cheese. Process until smooth. Salt and pepper to taste.
2. Blend cream cheese and feta cheese in a medium bowl.
3. Line a separate medium bowl with plastic wrap. Spread 1/2 the cream cheese mixture in the bowl. Top with sun-dried tomato paste and the spinach mixture. Cover with remaining cream cheese mixture. Pat together, cover and chill in the refrigerator at least 1 hour before serving. Flip out of the plastic lined bowl onto a medium serving dish to serve.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×



Email
Print
+ Calendar
+ Grocery
+ Favorite
+ Try Soon
Customize