Honey Teriyaki Sauce photo by jlonggood

Honey Teriyaki Sauce

Tasty teriyaki sauce that's thick and easy to make. We started making this sauce ourselves because we enjoy stir fry with sweet teriyaki flavor and prefer a thick sauce.

Cuisine: AmericanMain Ingredient: Soy Sauce

(4, 1) 100% would make again (reviews)

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Recipe
Photos (2)
Nutrition
Notes

Ingredients

Ready in 15 minutes
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Original recipe makes 12 Servings

1/4 cupSoy sauce

1 cupWater

3/4 teaspoonGround ginger

5 tblspoonsBrown sugar; packed

2 tblspoonsHoney

2 tblspoonsCornstarch

1/4 cupCold water

Honey Teriyaki Sauce Preparation

In a glass bowl or a 2 quart mason jar, mix all but cornstarch and 1/4 cup cold water with a hand blender. Ingredients should not comletely fill the bowl or jar - need to leave room so it doesn't boil over. Microwave for 1 - 2 minutes to heat.

Dissolve cornstarch in ? cup cold water. Stir into bowl with heated Honey Teriyaki Sauce ingredients. Cook in microwave until thickened - taking out to stir every 30 seconds to 1 minute.

Store in refrigerator.