Frappe Mocha, tastes similar to McDonalds
1. With a rolling pin, crush coffee granules into a fine powder between sheets of waxed paper. Place in an airtight container. Add the sugar, milk powder, creamer, cocoa and salt; mix well. Store in a cool dry place for up to 1 year.
2. To prepare cooler: In a blender, combine the ice, milk and 1/2 cup of mocha mix; cover and process on high until smooth. Pour into glasses. Top with whipped topping or hershey's syrup if desired.
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Serving Size: 1 Serving (76g) | ||
Recipe Makes: 14 Servings | ||
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Calories: 230 | ||
Calories from Fat: 36 (16%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4g | 5 % | |
Saturated Fat 3.2g | 16 % | |
Monounsaturated Fat 0.6g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 0.7mg | 0 % | |
Sodium 68.2mg | 2 % | |
Potassium 147.3mg | 4 % | |
Total Carbohydrate 49.6g | 15 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 49.1g | ||
Protein 1.5g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 230
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