Ready in 45 minutes
Crispy on the outside, creamy on the inside. Delicious!
"I par boiled the potatoes for 20mins before placing them in baking pan. I also found that if u shake them a little to rough them up in the pan then the sauce sticks better to the potatoes and they end up crunchier. "- alysewilcox
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Top-ranked recipe named "Honey Roasted Red Potatoes"
Preheat oven to 375 degrees F (190 degrees C). Lightly coat an 11x7 inch baking dish with nonstick cooking spray.
Place potatoes in a single layer in prepared dish, and top with onion.
In a small bowl, combine melted butter, honey, mustard and salt; drizzle over potatoes and onion.
Bake in the preheated 375 degrees F (190 degrees C) oven for 35 minutes or until tender, stirring halfway through the cooking time.
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scootersweb 2 weeks agoNot sure that I was all that impressed with this one, but it wasn't a bad recipe.
alysewilcox 2 weeks agoI par boiled the potatoes for 20mins before placing them in baking pan. I also found that if u shake them a little to rough them up in the pan then the sauce sticks better to the potatoes and they end up crunchier.
michelle_lawsonwhite 3 weeks agoNot a big fan of these. My husband and I like honey, but the dish was just too sweet for us.
shelbyelaine12 4 weeks agoThese potatoes were a fantastic dish to go with my chicken.
alana_dixon_7 1 month agoTalk about GOOD! I just made this today. It was very easy and made a great side dish
Charise21 1 month agoMade this dish twice. The second time it came out perfect. Will be making soon for a potluck and hoping it comes out even better.
shaleahackenberg 2 months ago
maefredregill 3 months ago
pghflwr 4 months agoSo good and so easy! I admit here that I licked my plate. I added about a tablespoon of fresh parsley, chopped, before I added the mustard honey butter.
kelseyhebert 1 year ago
tuulikaasikmäe 1 year ago
toddellenson 1 year agoI think I will add some more honey next time. Didn't have much flavor.
barton_t 1 year agoExcellent. A really great flavor.
saundmp 1 year agoVery good. Used left overs next morning for breakfast with scrambled eggs. Cooked in skillet with one tbs olive oil.
nigurski 1 year agoDelicious! Even my kids ate them.