Try this Spinach Dip recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients and chill about 2 hours.
Serve with crackers, Hawaiian bread, etc.
Makes 4 cups of dip.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1249g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1731 | ||
Calories from Fat: 1218 (70%) | ||
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Amt Per Serving | % DV | |
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Total Fat 135.3g | 180 % | |
Saturated Fat 46.1g | 230 % | |
Monounsaturated Fat 15.7g | ||
Polyunsanturated Fat 2.4g | ||
Cholesterol 260.9mg | 80 % | |
Sodium 2347.5mg | 81 % | |
Potassium 3139.5mg | 83 % | |
Total Carbohydrate 109.3g | 32 % | |
Dietary Fiber 16.4g | 66 % | |
Sugars, other 92.8g | ||
Protein 29.1g | 42 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1731
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