Try this Chicken Penne Pasta recipe, or contribute your own.
Suggest a better descriptionCook pasta according to directions.
Grill chicken and set aside.
Fry bacon until crispy to your liking...
then add onion, garlic, basil, cayenne pepper, and some olive oil.
Chop grilled chicken to bite-sized pieces and add to mixture. Toss to coat well.
Pour mixture over pasta, then add chopped tomatoes and avocado.
Toss to coat all ingredients.
Salt and pepper to taste.
Add fresh, shredded Parmesan cheese.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (385g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 824 | ||
Calories from Fat: 469 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 52.1g | 69 % | |
Saturated Fat 14.3g | 71 % | |
Monounsaturated Fat 25.5g | ||
Polyunsanturated Fat 6.4g | ||
Cholesterol 145.6mg | 45 % | |
Sodium 1061.8mg | 37 % | |
Potassium 860.8mg | 23 % | |
Total Carbohydrate 53.3g | 16 % | |
Dietary Fiber 6.6g | 27 % | |
Sugars, other 46.6g | ||
Protein 35.8g | 51 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 824
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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